At Presto Kitchen Service our technicians are properly trained to install, maintain and repair your equipment. To avoid breakdown problems that may come from normal tear and wear or misuse, we offer complete instruction and in-service training on all your commercial kitchen equipment.
Presto Kitchen Service has developed a specific program to ensure trouble free start-ups and operation. You will be walked through every aspect of the installation process by Presto Kitchen Service’s team of experts. This process is based upon the equipment manufacturer’s installation guidelines to ensure you can get the most of your new piece of equipment.
Our OSHA-trained installers follow all safety regulations, carefully calibrate and test each piece of equipment, and provide on-site training
